Having only one night, we had to find the best tapas in town. Fortunate for us it was just around the corner. In Barcelona, that’s any corner.
I really don’t think you can go wrong, but Bo De Gracia was especially right if that makes any sense. There were quite a few things we ordered, but I remember sardines and olives the most. My wife doesn’t generally like sardines, but we both had to split the last one. And the fresh green olives have a taste and texture I’ve never experienced in America. It was all washed down with a local Spanish wine that complemented everything perfectly.
But I’m a photographer, so I had to pick up the camera and take this quick shot from the bar where we sat. The only people here were us and this couple. Probably because it was early in the evening. Around nine or ten is when these places start to fill up. By “these places” I mean the worlds best tapas bars around every corner of Barcelona.
The other night we hung out in a tree-lined park with outdoor cafes and listened to live music by candlelight. And to top it off, we were a thousand miles from land.
The Symphony of the Seas has six neighborhoods, and Central Park is my favorite. There are upscale restaurants with outdoor seating. At one end is Vintages, a wine bar where somehow, I end up at least once a day. In the afternoon, there might be one or two patrons, and you can sit at an outdoor table, and watch folks stroll by.
There are way too many choices; neighborhoods, restaurants, nightclubs, sports, shopping, and bars. Speaking of which; there are at least sixteen different bars, and I had a plan to try each one. I’m only halfway through, and it’s not looking like I’ll hit the goal. But rest assured, it’s not for lack of trying.
Here is a photo from the bar at the Hotel Arts in Barcelona. I’ll admit I’m not very sophisticated when it comes to swank establishments like this. More often than not I don’t know what to order. But the ambience can be a work of art and something I like to capture, with or without a cocktail.
I’m a reluctant photographer. I get a little uncomfortable setting up my camera in places like this. Yet I’m always happy when I do, so the trick is overcoming the hesitation. In this case the hotel is filled with tourists so it’s not unusual that I would have a camera. It was no big deal.
Cameras attached to our phones are getting so good that soon we won’t have to choose between quality and conspicuousness. No one notices when we take a photo with an iPhone. Once smart phones can produce this level of quality in low light we will no longer need regular cameras. Maybe.
Another hot tip if you’re looking for cool place to hang out in St Pete’s beach Florida, try the rooftop bar at Hotel Zamora. If I’m not mistaken it’s fairly new because when I look it up on Google Maps it looks like a bare roof. But rest assured its been transformed into a swank pad with a great view of the Gulf.
I have a friend that’s getting married here shortly so I’m looking forward to coming back to hang out and taking some great photos.
It’s the kind of place I would go to if I were on vacation, only I live here so I need another excuse. The best excuse I can come up with is the day of the week called Saturday. Short of that I might even consider a staycation.
Along the back is Castile Restaurant overlooking the inter-coastal waterway. My wife and I stopped in for dinner, almost as an afterthought. We were surprised at the quality of food, presentation and service. It’s a hidden gem that we’ve just discovered.
Just down the street is the better-known Don Cesar hotel; it’s the pink building in the background. That’s a much bigger place with all the amenities of a large resort. But the photographer in me will choose a place with a rooftop bar over the better-known location any day. So for me, the Zamora is on the shortlist in the very near future.