Having only one night, we had to find the best tapas in town. Fortunate for us it was just around the corner. In Barcelona, that’s any corner.
I really don’t think you can go wrong, but Bo De Gracia was especially right if that makes any sense. There were quite a few things we ordered, but I remember sardines and olives the most. My wife doesn’t generally like sardines, but we both had to split the last one. And the fresh green olives have a taste and texture I’ve never experienced in America. It was all washed down with a local Spanish wine that complemented everything perfectly.
But I’m a photographer, so I had to pick up the camera and take this quick shot from the bar where we sat. The only people here were us and this couple. Probably because it was early in the evening. Around nine or ten is when these places start to fill up. By “these places” I mean the worlds best tapas bars around every corner of Barcelona.